the Food Agriculture and Natural Resources Policy Analysis Network (FANRPAN) and ILRI are collaborating in the ‘Improving Dietary and Health Data for Decision-making in Agriculture and Nutrition Actions in Africa’ project, which is developing, evaluating and introducing cost-efficient and scalable solutions for measuring dietary intake and health indicators to track nutrition and health outcomes and their progress at community and national levels in Kenya.
Originally posted on ILRI news:
Despite significant efforts to address it, malnutrition remains a major impediment to development around the world. According to the 2017 Global Nutrition Report, at least one in three people globally are malnourished. While notable progress has been made in reducing world hunger, two billion people are still not getting all…
Researchers analysed and quantified the potential food security impact of boosting a set of sustainable intensification options in Burkina Faso to better identify which technologies would fit the characteristics of specific households.
This project brief explains key scaling up approaches used in the Feed the Future Mali Livestock Scaling Technology Program, the main goals and scope of its innovation platforms and the stakeholders involved.